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Butter Fat vs Bulgarian Yogurt


Bulgarian Yogurt vs Butter Fat


Calories

Calories per 100g
744.00 Kcal   
4
140.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
0.60 g   
99+
8.00 g   
99+

Carbs
0.60 g   
99+
8.00 g   
36

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.60 g   
14
6.00 g   
99+

Fats
82.20 g   
99+
9.00 g   
99+

Saturated Fat
52.10 g   
99+
6.00 g   
36

Trans Fat
2.90 g   
10
0.00 g   

Polyunsaturated Fat
2.80 g   
7
Not Available   

Monounsaturated Fat
20.90 g   
6
Not Available   

Nutrition

Serving Size
100   
100   

Cholesterol
2.00 mg   
99+
40.00 mg   
33

Vitamins
  
  

Vitamin A
0.00 IU   
99+
40.00 IU   
99+

Vitamin B1 (Thiamin)
0.00 mg   
99+
Not Available   

Vitamin B2 (Riboflavin)
0.07 mg   
99+
Not Available   

Vitamin B3 (Niacin)
0.00 mg   
99+
Not Available   

Vitamin B6 (Pyridoxine)
0.00 mg   
99+
Not Available   

Vitamin B9 (Folic acid, Folate)
0.00 µg   
99+
Not Available   

Vitamin B12 (Cobalamin)
0.30 µg   
99+
Not Available   

Vitamin C (Ascorbic acid)
0.00 mg   
29
1.20 mg   
14

Vitamin D
0.00 IU   
39
150.00 IU   
3

Vitamin D (D2+D3)
0.90 µg   
8
Not Available   

Vitamin E (Alpha- Tocopherol)
0.00 mg   
99+
Not Available   

Vitamin K (Phylloquinone)
0.00 µg   
27
Not Available   

Minerals
  
  

Calcium
23.00 mg   
99+
275.00 mg   
36

Iron
2.00 mg   
7
0.00 mg   
99+

Magnesium
2.00 mg   
99+
Not Available   

Phosphorus
23.00 mg   
99+
Not Available   

Potassium
2.00 mg   
99+
Not Available   

Sodium
606.00 mg   
23
105.00 mg   
99+

Zinc
0.10 mg   
99+
Not Available   

Other
  
  

Water
5.00 g   
Not Available   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections   
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification   

Other General Benefits
NA   
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification   

Hair and Beauty Benefits
  
  

Skin Care
NA   
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness   

Hair Care
NA   
Strengthens hair roots   

Nutritional Importance & Uses
  
  

Uses
NA   
It is used in the manufacture of soaps and mositurizers   

Nutritional Importance
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D   
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin   

Allergy
  
  

Butter Fat and Bulgarian Yogurt Allergy Symptoms
Not Available   
Not Available   

What is

What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%   
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.   

Color
Not Available   
White   

Butter Fat and Bulgarian Yogurt Flavor
Not Available   
Creamy   

Butter Fat and Bulgarian Yogurt Aroma
Not Available   
Sour smell   

Vegetarian
Yes   
Yes   

Origin
NA   
Bulgaria   

How to make

Serving Size
100   
100   

Ingredients
NA   
Skim milk, Whole milk   

Fermentation Agent
Not Applicable   
Lactobacillus delbrueckii subsp. bulgaricus   

Things you need
Not Available   
Bowl, Live cultures   

Time Duration
  
  

Preparation Time
Not Available   
Unknown   

Cooking Time
NA   
Unknown   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
40.00 °F   
18

Shelf Life
7- 10 days   
2- 3 Months   

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