What is
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.
Color
White
Not Available
Paneer and Shrikhand Flavor
Milky
Not Available
Paneer and Shrikhand Aroma
Fresh, Milky
Not Available
Vegetarian
Yes
Not Available
Origin
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan
India