What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
  
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Color
Golden Orange
  
Ivory
  
Gjetost Cheese and Fontina Cheese Flavor
Burnt Caramel, Sweet
  
Creamy, Smooth, Tart
  
Gjetost Cheese and Fontina Cheese Aroma
Mild
  
Mild, Sour smell
  
Vegetarian
Yes
  
No
  
Origin
Norway
  
Italy