What is Fontina Cheese and Yogurt?
What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Fontina Cheese and Yogurt Flavor
Creamy, Smooth, Tart
Creamy
Fontina Cheese and Yogurt Aroma
Mild, Sour smell
Fresh
Origin
Italy
Central asian countries like kazakhstan, kyrgyzstan, tajikistan