What is Dadiah and Swiss Cheese?
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
Dadiah and Swiss Cheese Flavor
Sour, Thick
Nutty, Sweet
Dadiah and Swiss Cheese Aroma
Milky
Fruity, Strong
Vegetarian
Not Available
Yes
Origin
Indonesia
Switzerland