What is Butter and Butter Fat?
What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
  
Color
Pale yellow
  
Not Available
  
Butter and Butter Fat Flavor
Salty
  
Not Available
  
Butter and Butter Fat Aroma
Buttery
  
Not Available
  
Vegetarian
Yes
  
Yes
  
Origin
China, India, Japan, Russia
  
NA