Home
My Dairy Diet


Urda vs Peanut Butter


Peanut Butter vs Urda


Calories

Calories in 1 cup
84.00 Kcal  
6
1,543.00 Kcal  
99+

Calories
136.00 Kcal  
99+
598.00 Kcal  
7

Calories in 1 tbsp
30.00 Kcal  
21
96.00 Kcal  
99+

Calories in 1 oz
80.00 Kcal  
37
188.00 Kcal  
99+

Calories in 1 slice of
240.00 Kcal  
99+
-  

Serving size
100  
100  

Proteins
18.00 g  
32
22.21 g  
22

Carbs
6.00 g  
99+
22.31 g  
22

Fiber
0.00 g  
16
5.00 g  
2

Sugar
6.00 g  
99+
10.49 g  
99+

Fats
4.00 g  
24
3.50 g  
20

Fat Content
-  
-  

Saturated Fat
0.00 g  
3.50 g  
34

Trans Fat
0.00 g  
2.00 g  
14

Polyunsaturated Fat
0.30 g  
99+
1.00 g  
21

Monounsaturated Fat
1.30 g  
99+
0.25 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
31.00 mg  
36
2.50 mg  
99+

Vitamins
  
  

Vitamin A
384.00 IU  
99+
0.00 IU  
99+

Vitamin B1 (Thiamin)
0.02 mg  
35
0.15 mg  
8

Vitamin B2 (Riboflavin)
0.19 mg  
99+
0.19 mg  
99+

Vitamin B3 (Niacin)
0.08 mg  
99+
13.11 mg  
1

Vitamin B6 (Pyridoxine)
0.02 mg  
99+
0.44 mg  
3

Vitamin B9 (Folic acid, Folate)
13.00 µg  
25
87.00 µg  
1

Vitamin B12 (Cobalamin)
0.29 µg  
99+
0.00 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38

Vitamin D
6.00 IU  
35
0.00 IU  
99+

Vitamin D (D2+D3)
0.10 µg  
18
0.00 µg  
19

Vitamin E (Alpha- Tocopherol)
0.07 mg  
99+
9.10 mg  
2

Vitamin K (Phylloquinone)
0.70 µg  
27
0.30 µg  
29

Minerals
  
  

Calcium
272.00 mg  
37
49.00 mg  
99+

Iron
0.44 mg  
29
1.74 mg  
9

Magnesium
15.00 mg  
34
168.00 mg  
5

Phosphorus
183.00 mg  
37
335.00 mg  
30

Potassium
125.00 mg  
99+
558.00 mg  
7

Sodium
99.00 mg  
99+
426.00 mg  
29

Zinc
1.34 mg  
30
2.51 mg  
25

Other
  
  

Water
74.41 g  
0.25 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system  
Lactose Intolerants, Strong & healthy muscles, Controls Diabetes, Prevents obesity, Absorps of Calcium & Vitamin B, Lowers the risk of CHD, Lowers the risk of gallstones, Prevents Cancer, Strengthens bones  

Other General Benefits
Improves digestion, Improves Nutrition  
Reduces unwanted fats, Good for bones, Helps to maintain blood pressure, Improves cardiovascular health, Improves Nutrition, Keeps feel full, Protects against heart diseases  

Hair and Beauty Benefits
  
  

Skin Care
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
Results in shiny hair  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
-  
Used as a filling inside dog toys, Used to fight malnutrition in famine stricken countries, Used to make a simple outdoor bird feeder  

Nutritional Importance
Good source of Calcium, Good source of protein  
Good source of calories, Good source of Dietary fiber, Good source of Potassium, Good source of protein, Good source of vitamin B3, Good source of vitamin B5, Good source of vitamin B6, Iron rich, Magnesium rich, Manganese rich, Phosphorus rich, Rich in Copper, Rich in Iron, Rich in Phosphorus, Source of Vitamin E  

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing  
Abdominal cramps, Diarrhea, Nausea, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Tightening of throat, Vomiting, Wheezing  

What is

What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.  
Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers.  

Color
-  
Brown  

Flavor
Milky, Sweet  
Creamy, Nutty  

Aroma
Fresh  
Nutty  

Vegetarian
Yes  
Yes  

Origin
Israel  
American  

How to make

Serving Size
100  
100  

Ingredients
Whey of sheep, goat or cow milk  
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers  

Fermentation Agent
-  
-  

Things you need
Container  
2 Bowls, Sauce pan, Stirrer  

Time Duration
  
  

Preparation Time
1 hour  
10 minutes  

Cooking Time
10  
5  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
41.00 °F  
17
68.00 °F  
11

Shelf Life
-  
Around 3 months  

Calories >>
<< All

Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese