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Soured Milk vs Khoa


Khoa vs Soured Milk


Calories

Calories in 1 cup
122.00 Kcal  
14
403.00 Kcal  
99+

Calories
55.00 Kcal  
99+
216.00 Kcal  
99+

Calories in 1 tbsp
13.00 Kcal  
9
51.00 Kcal  
28

Calories in 1 oz
27.00 Kcal  
10
380.00 Kcal  
99+

Calories in 1 slice of
31.00 Kcal  
3
421.00 Kcal  
99+

Serving size
100  
100  

Proteins
3.00 g  
99+
17.90 g  
33

Carbs
4.00 g  
99+
22.90 g  
21

Fiber
0.00 g  
16
1.60 g  
9

Sugar
4.70 g  
99+
0.00 g  

Fats
4.80 g  
32
24.00 g  
99+

Fat Content
2 %  
2
25 %  
22

Saturated Fat
3.10 g  
33
15.20 g  
99+

Trans Fat
0.00 g  
0.10 g  
2

Polyunsaturated Fat
0.00 g  
99+
0.80 g  
33

Monounsaturated Fat
0.00 g  
99+
6.60 g  
40

Nutrition

Serving Size
100  
100  

Cholesterol
19.00 mg  
99+
20.40 mg  
99+

Vitamins
  
  

Vitamin A
85.80 IU  
99+
40.86 IU  
99+

Vitamin B1 (Thiamin)
0.04 mg  
23
0.04 mg  
23

Vitamin B2 (Riboflavin)
0.14 mg  
99+
0.12 mg  
99+

Vitamin B3 (Niacin)
0.10 mg  
99+
1.10 mg  
8

Vitamin B6 (Pyridoxine)
0.04 mg  
99+
0.30 mg  
7

Vitamin B9 (Folic acid, Folate)
15.00 µg  
23
-  

Vitamin B12 (Cobalamin)
0.27 µg  
99+
0.00 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
1.10 mg  
24

Vitamin D
0.80 IU  
99+
0.50 IU  
99+

Vitamin D (D2+D3)
0.20 µg  
16
0.00 µg  
19

Vitamin E (Alpha- Tocopherol)
0.10 mg  
99+
0.25 mg  
32

Vitamin K (Phylloquinone)
0.40 µg  
28
0.00 µg  
33

Minerals
  
  

Calcium
116.00 mg  
99+
650.00 mg  
19

Iron
0.04 mg  
99+
6.00 mg  
2

Magnesium
12.00 mg  
38
37.00 mg  
13

Phosphorus
91.00 mg  
99+
420.00 mg  
21

Potassium
162.00 mg  
39
380.00 mg  
15

Sodium
100.00 mg  
99+
270.50 mg  
35

Zinc
0.44 mg  
99+
1.20 mg  
31

Other
  
  

Water
88.00 g  
20.00 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer  
Absorps of Calcium & Vitamin B  

Other General Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer  
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  

Hair and Beauty Benefits
  
  

Skin Care
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
Excellent hair conditioner  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies  
Major ingredient in sweet dishes n desserts  

Nutritional Importance
Good source of Calcium, Rich in probiotics  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.  
Khoa  

Color
-  
-  

Flavor
-  
-  

Aroma
-  
-  

Vegetarian
-  
Yes  

Origin
Africa  
Indian Subcontinent  

How to make

Serving Size
100  
100  

Ingredients
Lemon, Milk, Vinegar  
Milk  

Fermentation Agent
-  
-  

Things you need
Container  
Pan  

Time Duration
  
  

Preparation Time
5 minutes  
1 hour  

Cooking Time
-  
-  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
180.00 °F  
2

Shelf Life
-  
Up to 3 days  

Calories >>
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