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Paneer
Paneer

Peanut Butter
Peanut Butter



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Peanut Butter

Paneer vs Peanut Butter Facts

Calories

Calories in 1 cup

79.90 Kcal1,543.00 Kcal
50 1927
👆🏻

Calories

43.50 Kcal598.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

98.00 Kcal96.00 Kcal
2 133
👆🏻

Calories in 1 oz

12.20 Kcal188.00 Kcal
10 717
👆🏻

Calories in 1 slice of

12.20 Kcal-
12.2 899
👆🏻

Serving size

100
100

Proteins

18.30 g22.21 g
0 215
👆🏻

Carbs

5.50 g22.31 g
0 205
👆🏻

Fiber

0.00 g5.00 g
0 10.3
👆🏻

Sugar

5.50 g10.49 g
0 54.08
👆🏻

Fats

0.90 g3.50 g
0.1 175
👆🏻

Fat Content

1 %-
0 100
👆🏻

Saturated Fat

0.60 g3.50 g
0 67
👆🏻

Trans Fat

0.00 g2.00 g
0 162
👆🏻

Polyunsaturated Fat

0.00 g1.00 g
0 48
👆🏻

Monounsaturated Fat

0.30 g0.25 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

4.60 mg2.50 mg
0 325
👆🏻

Vitamins

Vitamin A

174.00 IU0.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.00 mg0.15 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.20 mg0.19 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg13.11 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.00 mg0.44 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

5.80 µg87.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.50 µg0.00 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.10 mg0.00 mg
0 7.7
👆🏻

Vitamin D

46.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.50 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.00 mg9.10 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 µg0.30 µg
0 30.3
👆🏻

Minerals

Calcium

127.00 mg49.00 mg
0 1705
👆🏻

Iron

0.00 mg1.74 mg
0 70
👆🏻

Magnesium

11.90 mg168.00 mg
0 444
👆🏻

Phosphorus

101.00 mg335.00 mg
0 1409
👆🏻

Potassium

161.00 mg558.00 mg
0 1794
👆🏻

Sodium

47.50 mg426.00 mg
0 7022.4
👆🏻

Zinc

0.50 mg2.51 mg
0 7.31
👆🏻

Other

Water

89.40 g0.25 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Beneficial for lowering body, back and joint pain, Best for weight loss, Remedy for Osteoporosis, Reduces blood pressure, Prevents Cancer
Lactose Intolerants, Strong & healthy muscles, Controls Diabetes, Prevents obesity, Absorps of Calcium & Vitamin B, Lowers the risk of CHD, Lowers the risk of gallstones, Prevents Cancer, Strengthens bones

Other General Benefits

Strengthening cartilages and tissues, Boosts immune system, Improves digestion, Improves metabolism rate, Keeps feel full, Presence of calcium makes teeth strong & healthy, Prevents cavities
Reduces unwanted fats, Good for bones, Helps to maintain blood pressure, Improves cardiovascular health, Improves Nutrition, Keeps feel full, Protects against heart diseases

Hair and Beauty Benefits

Skin Care

Cures and heals acne & acne scars, Exfoliates dead skin from body, Free from radicals, Gives a radiant and beautiful skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Treats fine lines and wrinkles
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Hair Care

Stimulates hair growth, Strengthens hair roots
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Nutritional Importance & Uses

Uses

Leftover water from Paneer can be used for making dough
Used as a filling inside dog toys, Used to fight malnutrition in famine stricken countries, Used to make a simple outdoor bird feeder

Nutritional Importance

Good source of Calcium, Good source of protein
Good source of calories, Good source of Dietary fiber, Good source of Potassium, Good source of protein, Good source of vitamin B3, Good source of vitamin B5, Good source of vitamin B6, Iron rich, Magnesium rich, Manganese rich, Phosphorus rich, Rich in Copper, Rich in Iron, Rich in Phosphorus, Source of Vitamin E

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Congestion, Constipation, Gas, Increased heart rate, Itchy Skin rashes, Labored breathing, Nasal congestion, Nasal stuffiness, Nausea, Rashes in the form of hives, Skin inflammation, Sneezing, Swelling of mouth, tongue or lips, Swelling of throat, Vomiting, Wheezing
Abdominal cramps, Diarrhea, Nausea, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Tightening of throat, Vomiting, Wheezing

What is

What is

Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers.

Color

White
Brown

Flavor

Milky
Creamy, Nutty

Aroma

Fresh, Milky
Nutty

Vegetarian

Origin

Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan
American

How to make

Serving Size

100
100

Ingredients

Few drops of lemon juice, Milk, Salt, Vinegar
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers

Fermentation Agent

-
-

Things you need

Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

30- 40 minutes
10 minutes

Cooking Time

15
5

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

99.00 °F68.00 °F
-20 383
👆🏻

Shelf Life

5- 7 days
Around 3 months

Difference between Paneer and Peanut Butter

Though Paneer and Peanut Butter, both are Dairy products, there is some prominent difference between Paneer and Peanut Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Paneer and Peanut Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Paneer vs Peanut Butter facts, dictate the similarities and differences between Paneer and Peanut Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.