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Mozzarella Cheese
Mozzarella Cheese

Yak Butter
Yak Butter



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Mozzarella Cheese
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Yak Butter

Mozzarella Cheese vs Yak Butter Facts

Calories

Calories in 1 cup

336.00 Kcal70.00 Kcal
50 1927
👆🏻

Calories

300.00 Kcal0.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

78.00 Kcal102.00 Kcal
2 133
👆🏻

Calories in 1 oz

85.00 Kcal204.00 Kcal
10 717
👆🏻

Calories in 1 slice of

85.00 Kcal876.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

22.17 g0.50 g
0 215
👆🏻

Carbs

2.19 g12.00 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

1.03 g0.00 g
0 54.08
👆🏻

Fats

22.35 g8.00 g
0.1 175
👆🏻

Fat Content

22 %6 %
0 100
👆🏻

Saturated Fat

13.15 g5.00 g
0 67
👆🏻

Trans Fat

0.10 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.77 g1.00 g
0 48
👆🏻

Monounsaturated Fat

6.57 g2.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

2.50 mg2.50 mg
0 325
👆🏻

Vitamins

Vitamin A

676.00 IU2.50 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg3.50 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.28 mg0.25 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg3.80 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg1.50 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

7.00 µg2.50 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

2.28 µg0.35 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg4.50 mg
0 7.7
👆🏻

Vitamin D

16.00 IU0.25 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.40 µg2.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.19 mg0.25 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.30 µg4.25 µg
0 30.3
👆🏻

Minerals

Calcium

505.00 mg0.25 mg
0 1705
👆🏻

Iron

0.44 mg5.25 mg
0 70
👆🏻

Magnesium

20.00 mg3.25 mg
0 444
👆🏻

Phosphorus

354.00 mg2.50 mg
0 1409
👆🏻

Potassium

76.00 mg0.00 mg
0 1794
👆🏻

Sodium

627.00 mg60.00 mg
0 7022.4
👆🏻

Zinc

2.92 mg0.25 mg
0 7.31
👆🏻

Other

Water

0.25 g0.25 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Provides energy

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair

Nutritional Importance & Uses

Uses

-
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet

Nutritional Importance

Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content

Allergy

Allergy Symptoms

Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Rashes in the form of hives, Skin inflammation

What is

What is

Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Yak butter is the butter made from the milk of domesticated yak

Color

White
Yellow

Flavor

Milky
Buttery, Salty

Aroma

Fresh, Milky
-

Vegetarian

Origin

Italy
Nepal

How to make

Serving Size

100
100

Ingredients

A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
Yak milk

Fermentation Agent

-
-

Things you need

Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
Tall wooden churn, Wooden Paddle

Time Duration

Preparation Time

2- 3 hours
-

Cooking Time

20
20

Aging time

-
24 hours

Storage & Shelf Life

Refrigeration Temperature

99.00 °F50.00 °F
-20 383
👆🏻

Shelf Life

5- 7 days
About a year

Difference between Mozzarella Cheese and Yak Butter

Though Mozzarella Cheese and Yak Butter, both are Dairy products, there is some prominent difference between Mozzarella Cheese and Yak Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Mozzarella Cheese and Yak Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Mozzarella Cheese vs Yak Butter facts, dictate the similarities and differences between Mozzarella Cheese and Yak Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.