Health Benefits
Absorps of Calcium & Vitamin B, Reduces cholesterol, Improves metabolism rate, Reduces the inflammation
Helps to gain weight, Keeps feel full, Provides energy
Other General Benefits
Absorps of Calcium & Vitamin B, Best for weight loss, Cures acidity, Reduces cholesterol
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Hair and Beauty Benefits
Skin Care
Gives glowing and flawless skin
Gives a smoother skin, Shrinks and tightens the pores
Hair Care
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Stimulates hair growth, Strengthens hair roots
Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
High Calorie, Rich fat content
Allergy
Allergy Symptoms
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Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
What is
Lassi is a popular, traditional, yogurt-based drink from the Indian Subcontinent and is popular in India. Lassi is a blend of yogurt, water, spices and sometimes, fruit
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Color
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White
Flavor
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Creamy, Mild, Sweet
Aroma
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Fresh, Pleasant
Vegetarian
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Origin
Europe, Greece, Italy
United States
Serving Size
100
100
Ingredients
1 1/4 cups sugar, Milk, Yogurt
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
Fermentation Agent
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Mesophilic bacteria
Things you need
Cardamom, Glass jar, Stirrer
Bowl, Colander, Large pot, Muslin
Time Duration
Preparation Time
10- 15 minutes
2 weeks
Cooking Time
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30
Aging time
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Storage & Shelf Life
Refrigeration Temperature
45.00 °F40.00 °F
-20
383
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Shelf Life
3- 5 days
3-4 weeks