Lassi

Cream Cheese

Lassi vs Cream Cheese fakta

Lassi

Cream Cheese

Add ⊕

1 kalori

1.1 kalori

83.00 Kcal350.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiya812.00 Kcal

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiya35.00 Kcal

8 102

1.4 Kalori ing 1 oz

ora Sumadhiya99.00 Kcal

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiya66.00 Kcal

12.2 425

1.6 Bantu ukuran

100

1.7 protein

3.05 g6.15 g

0 215

1.8 karbohidrat

10.58 g5.52 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

ora Sumadhiya3.76 g

0 54.08

1.9 lemak

3.29 g34.44 g

0.1 175

1.9.1 Content lemak

ora Sumadhiya65 %

1 91

1.9.2 jenuh Lemak

1.00 g2.93 g

0 67

1.9.3 Trans Lemak

0.00 g15.00 g

0 162

1.9.4 asam lemak

1.00 g0.22 g

0 48

1.9.5 monounsaturated lemak

2.00 g1.29 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

27.00 mg0.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

33.42 IU1,111.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.04 mg0.00 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.13 mg0.03 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.11 mg0.09 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.03 mg0.06 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

6.08 μg1.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.23 μg0.03 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

2.21 mg0.00 mg

0 7.7

2.3.9 vitamin D

0.22 IU0.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

ora Sumadhiya0.00 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.09 mg0.86 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

1.62 μg0.30 μg

0 30.3

2.4 Minerals

2.4.1 calcium

101.39 mg97.00 mg

0 1705

2.4.2 Iron

0.06 mg0.11 mg

0 70

2.4.3 Magnesium

9.64 mg9.00 mg

0 444

2.4.4 fosfor

85.70 mg107.00 mg

0 1409

2.4.5 kalium

142.14 mg132.00 mg

0 1794

2.4.6 sodium

38.84 mg314.00 mg

0 7022.4

2.4.7 seng

0.39 mg0.50 mg

0 7.31

2.5 liyane

2.5.1 Water

ora Sumadhiya52.62 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B, nyuda kolesterol, Mbenakake tingkat metabolisme, Nyuda inflammation ing

Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi

3.1.1 Wuku Umum liyane

panyerepan saka calcium & Vitamin B, Best kanggo bobot mundhut, cures acidity, nyuda kolesterol

ora Sumadhiya

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit mencorong lan sampurna, ora ditrapake

Menehi kulit permukaané, Shrinks lan tightens pori

3.2.2 Perawatan Rambut

ora ditrapake

Stimulates wutah rambute, Strengthens werna rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

Kalori dhuwur, isi lemak sugih

3.4 alergi

3.4.1 Gejala alergi

ora Sumadhiya

anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing

4 apa

4.1 apa

Lassi punika populer, tradisional, basis ngombe yogurt saka Anak Benua India lan populer ing India. Lassi punika gabungan saka yogurt, banyu, rempah-rempah lan kadhangkala, woh

Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.

4.1.1 warna

ora Sumadhiya

putih

4.1.2 roso

ora Sumadhiya

ono krime, Mild, manis

4.1.3 Aroma

ora Sumadhiya

Fresh, Pleasant

4.1.4 vegetarian

4.2 asal

Eropah, Yunani, Italia

Amerika Serikat

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

1 1/4 cangkir gula, susu, yogurt

calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy

5.2.1 fermentasi Agent

Not Applicable

Mesophilic bacteria

5.3 Iku sampeyan kudu

cardamom, jar kaca, stirrer

Bowl, colander, pot gedhe, muslin

5.4 wektu Duration

5.4.1 Wektu Preparation

10- 15 menit

2 minggu

5.4.2 Wektu Cooking

5.4.3 tuwa wektu

ora Sumadhiya

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

45.00 ° F40.00 ° F

-20 383

5.5.2 beting Life

3- 5 days

3-4 minggu

Compare Produk biasa

Lassi vs Yogurt

Lassi vs Curd

Lassi vs Cream

Types of Dairy Products