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Lassi

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Lassi vs Butter

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1 Calories
1.1 Calories
Semifreddo Facts
83.00 Kcal
Rank: 72 (Overall)
717.00 Kcal
Rank: 5 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
1,628.00 Kcal
Rank: 26 (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
102.00 Kcal
Rank: 18 (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
204.00 Kcal
Rank: 24 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Applicable
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
3.05 g
Rank: 74 (Overall)
215.00 g
Rank: 1 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
10.58 g
Rank: 34 (Overall)
0.06 g
Rank: 91 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
Not Available
Rank: N/A (Overall)
0.06 g
Rank: 1 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
3.29 g
Rank: 18 (Overall)
81.11 g
Rank: 93 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
4 %
Rank: 4 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
1.00 g
Rank: 9 (Overall)
51.00 g
Rank: 86 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
3.30 g
Rank: 11 (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
1.00 g
Rank: 20 (Overall)
3.00 g
Rank: 6 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
2.00 g
Rank: 56 (Overall)
21.00 g
Rank: 5 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
27.00 mg
Rank: 39 (Overall)
0.85 mg
Rank: 62 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
33.42 IU
Rank: 74 (Overall)
2,499.00 IU
Rank: 1 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.04 mg
Rank: 23 (Overall)
0.01 mg
Rank: 43 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.13 mg
Rank: 58 (Overall)
0.03 mg
Rank: 66 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.11 mg
Rank: 34 (Overall)
0.04 mg
Rank: 57 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.03 mg
Rank: 49 (Overall)
0.00 mg
Rank: 55 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
6.08 µg
Rank: 31 (Overall)
3.00 µg
Rank: 38 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.23 µg
Rank: 47 (Overall)
0.17 µg
Rank: 50 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
2.21 mg
Rank: 10 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
0.22 IU
Rank: 37 (Overall)
60.00 IU
Rank: 4 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
Not Available
Rank: N/A (Overall)
1.50 µg
Rank: 3 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.09 mg
Rank: 35 (Overall)
2.32 mg
Rank: 5 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
1.62 µg
Rank: 17 (Overall)
7.00 µg
Rank: 4 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
101.39 mg
Rank: 67 (Overall)
24.00 mg
Rank: 86 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.06 mg
Rank: 55 (Overall)
0.02 mg
Rank: 59 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
9.64 mg
Rank: 42 (Overall)
2.00 mg
Rank: 51 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
85.70 mg
Rank: 58 (Overall)
24.00 mg
Rank: 68 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
142.14 mg
Rank: 44 (Overall)
24.00 mg
Rank: 78 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
38.84 mg
Rank: 69 (Overall)
643.00 mg
Rank: 19 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.39 mg
Rank: 52 (Overall)
0.09 mg
Rank: 65 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
Not Available
Rank: 100 (Overall)
17.94 g
Rank: 71 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B, Reduces cholesterol, Improves metabolism rate, Reduces the inflammation
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
Absorps of Calcium & Vitamin B, Best for weight loss, Cures acidity, Reduces cholesterol
Improves digestion, Reduces body heat
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Not Applicable
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
3.2.2 Hair Care
Not Applicable
Results in shiny hair, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
4 What is
4.1 What is
Lassi is a popular, traditional, yogurt-based drink from the Indian Subcontinent and is popular in India. Lassi is a blend of yogurt, water, spices and sometimes, fruit
Butter is an edible fatty solid made from cream and milk by the process of churning.
4.1.1 Color
Not Available
Pale yellow
4.1.2 Flavor
Not Available
Salty
4.1.3 Aroma
Not Available
Buttery
4.1.4 Vegetarian
85% Types of Dairy Products Dairy Products have it !
All Types of Butter Dairy Products have it !
4.2 Origin
Europe, Greece, Italy
China, India, Japan, Russia
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
1 1/4 cups sugar, Milk, Yogurt
Plain cream, Whipped cream
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Cardamom, Glass jar, Stirrer
Bowl, Blender, Strainer
5.4 Time Duration
5.4.1 Preparation Time
10- 15 minutes
15- 20 minutes
5.4.2 Cooking Time
NA
25
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
45.00 °F
Rank: 16 (Overall)
40.00 °F
Rank: 18 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
3- 5 days
2- 3 weeks

Comparison of Lassi and Butter

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Lassi and Butter, helps you to choose among them. Lassi vs Butter, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.