How to make Whipped cream and Whey Protein?
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Buttermilk, Cottage cheese, Milk, Yogurt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Preparation Time
10- 15 minutes
8- 10 hours
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
3 days
Around 6 months