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How to make Kumis and Gomme?
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Kumis
Gomme
How to make Gomme and Kumis
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
200
100
Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Large pot
Time Duration
Preparation Time
3 to 5 days
15- 20 minutes
Cooking Time
few hours
180
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
55.00 °F
13
Not Available
Shelf Life
Unknown
2- 3 weeks
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