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Evaporated Milk
Evaporated Milk

Yak Milk
Yak Milk



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Evaporated Milk
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Yak Milk

Evaporated Milk vs Yak Milk Facts

1 Calories
1.1 Calories
134.00 Kcal101.20 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
338.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
20.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
42.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g4.95 g
Milk
0 215
1.8 Carbs
12.00 gNA
All about Cocoa Butter
0 205
1.8.1 Fiber
2.50 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
1.50 g4.80 g
All about Swiss Cheese
0 54.08
1.9 Fats
3.50 g6.12 g
All about Yakult
0.1 175
1.9.1 Fat Content
12 %7 %
All about Paneer
1 91
1.9.2 Saturated Fat
3.50 g39.00 g
All about Amasi
0 67
1.9.3 Trans Fat
2.00 gNA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
1.00 g4.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
0.25 g22.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg220.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IUNA
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mgNA
All about Milk
0 7.7
2.3.9 Vitamin D
0.25 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg1,545.45 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
5.25 mg0.57 mg
All about Paneer
0 70
2.4.3 Magnesium
3.25 mg154.10 mg
All about Gelato
0 444
2.4.4 Phosphorus
2.50 mg922.04 mg
All about Gelato
0 1409
2.4.5 Potassium
0.25 mgNA
All about Gelato
0 1794
2.4.6 Sodium
1.25 mg0.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.25 mg7.31 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 g83.00 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
Antioxidative effect, Favorable for infants, Helps to gain weight, Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
Favorable for infants
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Natural moisturizer, Gives a smoother skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Used in the preparation of Yak milk soaps
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Contains high levels of Fat, Good source of protein, Rich in polyunsaturated fatty acids, Vital source of vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Diarrhea, Difficulty in breathing, Gas, Itchy Skin rashes, Nasal stuffiness, Nausea, Nausea, accompanied by vomiting, Not Available, Sometimes bed wetting, Vomiting
4 What is
4.1 What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content.
4.1.1 Color
Caramelized white
Not Available
4.1.2 Flavor
Caramel-like, Sweet
Sweet
4.1.3 Aroma
Sweet
Sweet
4.1.4 Vegetarian
4.2 Origin
USA
Tibet
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized Milk
Not Applicable
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Sauce pan
Not Applicable
5.4 Time Duration
5.4.1 Preparation Time
5- 10 minutes
Not Applicable
5.4.2 Cooking Time
20
NA
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F84.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
About a year
Not Available

Difference between Evaporated Milk and Yak Milk

Though Evaporated Milk and Yak Milk, both are Dairy products, there is some prominent difference between Evaporated Milk and Yak Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Evaporated Milk and Yak Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Evaporated Milk vs Yak Milk facts, dictate the Similarities and Differences between Evaporated Milk and Yak Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.