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Doogh
Doogh

Limburger Cheese
Limburger Cheese



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Doogh
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Limburger Cheese

Doogh vs Limburger Cheese Facts

Calories

Calories in 1 cup

60.00 Kcal438.00 Kcal
50 1927
👆🏻

Calories

61.00 Kcal327.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

8.00 Kcal16.00 Kcal
2 133
👆🏻

Calories in 1 oz

10.00 Kcal93.00 Kcal
10 717
👆🏻

Calories in 1 slice of

31.00 Kcal59.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.50 g20.05 g
0 215
👆🏻

Carbs

4.70 g0.49 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

4.70 g0.49 g
0 54.08
👆🏻

Fats

3.30 g27.25 g
0.1 175
👆🏻

Fat Content

1 %42 %
0 100
👆🏻

Saturated Fat

2.10 g16.75 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.10 g0.50 g
0 48
👆🏻

Monounsaturated Fat

0.90 g8.61 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

13.00 mg0.00 mg
0 325
👆🏻

Vitamins

Vitamin A

66.60 IU1,155.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.08 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.50 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.16 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.02 mg0.09 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

10.00 µg58.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.37 µg1.04 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.48 mg0.00 mg
0 7.7
👆🏻

Vitamin D

0.00 IU20.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

1.44 mg0.23 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 µg2.30 µg
0 30.3
👆🏻

Minerals

Calcium

137.50 mg497.00 mg
0 1705
👆🏻

Iron

0.08 mg0.13 mg
0 70
👆🏻

Magnesium

12.00 mg21.00 mg
0 444
👆🏻

Phosphorus

95.00 mg393.00 mg
0 1409
👆🏻

Potassium

156.40 mg128.00 mg
0 1794
👆🏻

Sodium

7,022.40 mg800.00 mg
0 7022.4
👆🏻

Zinc

0.45 mg2.10 mg
0 7.31
👆🏻

Other

Water

89.80 g48.42 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Reduces unwanted fats, Controls Diabetes, Presence of calcium, Strengthens the immune system
Absorps of Calcium & Vitamin B

Other General Benefits

-
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

-
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

-
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Calcium, Rich in Vitamin D
Good source of proteins, Good source of Calcium

Allergy

Allergy Symptoms

-
-

What is

What is

Doogh is a refreshing drink that is made with yogurt, water, and mint.
Limburger is a cow milk, semi soft cheese, with a washed rind.

Color

-
Straw

Flavor

-
Grassy, Mild, Mushroomy

Aroma

-
Sour smell

Vegetarian

Origin

Iran
Belgium, Germany, Netherlands

How to make

Serving Size

100
100

Ingredients

Carbonated water, Mint, Salt, Yogurt
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter

Fermentation Agent

-
Brevibacterium linens

Things you need

Cup
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer

Time Duration

Preparation Time

15- 20 minutes
15- 20 minutes

Cooking Time

-
-

Aging time

-
3 months

Storage & Shelf Life

Refrigeration Temperature

39.20 °F383.00 °F
-20 383
👆🏻

Shelf Life

1 Month
2- 3 weeks

Difference between Doogh and Limburger Cheese

Though Doogh and Limburger Cheese, both are Dairy products, there is some prominent difference between Doogh and Limburger Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Doogh and Limburger Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Doogh vs Limburger Cheese facts, dictate the similarities and differences between Doogh and Limburger Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.