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Creme Anglaise
Creme Anglaise

Cacik
Cacik



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Creme Anglaise
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Cacik

Creme Anglaise vs Cacik Facts

Calories

Calories in 1 cup

228.00 Kcal150.00 Kcal
50 1927
👆🏻

Calories

221.30 Kcal47.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

59.00 Kcal14.00 Kcal
2 133
👆🏻

Calories in 1 oz

122.00 Kcal14.00 Kcal
10 717
👆🏻

Calories in 1 slice of

195.00 Kcal78.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

2.60 g2.00 g
0 215
👆🏻

Carbs

12.80 g14.94 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

11.40 g9.78 g
0 54.08
👆🏻

Fats

17.60 g4.95 g
0.1 175
👆🏻

Fat Content

18 %10 %
0 100
👆🏻

Saturated Fat

10.20 g1.40 g
0 67
👆🏻

Trans Fat

0.10 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

1.00 g0.52 g
0 48
👆🏻

Monounsaturated Fat

5.50 g2.83 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

190.90 mg5.00 mg
0 325
👆🏻

Vitamins

Vitamin A

149.00 IU33.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.07 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.10 mg0.24 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.02 mg0.25 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg0.03 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

8.80 µg4.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.12 µg0.44 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.24 mg3.00 mg
0 7.7
👆🏻

Vitamin D

48.60 IU29.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.70 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.29 mg0.08 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

44.00 mg157.00 mg
0 1705
👆🏻

Iron

0.25 mg1.00 mg
0 70
👆🏻

Magnesium

2.70 mg0.00 mg
0 444
👆🏻

Phosphorus

68.00 mg126.00 mg
0 1409
👆🏻

Potassium

45.20 mg108.00 mg
0 1794
👆🏻

Sodium

20.60 mg347.00 mg
0 7022.4
👆🏻

Zinc

0.25 mg1.00 mg
0 7.31
👆🏻

Other

Water

70.00 g89.02 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B
Aids in gut easing, gastrointestinal problems and digestion

Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Yogurt is rich in Calcium, Phosphorus and Vitamin B

Hair and Beauty Benefits

Skin Care

-
Applying it to the skin can help ease the pain of sunburn

Hair Care

-
Excellent hair conditioner

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of calories, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Rich in Phosphorus

Allergy

Allergy Symptoms

-
-

What is

What is

Dairy Product
  • It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
  • It is similar to tarator in Balkan cuisine.
  • It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.

Color

-
-

Flavor

-
Sour

Aroma

-
Fresh, Sour smell

Vegetarian

Origin

France
Turkey

How to make

Serving Size

100
100

Ingredients

Milk, Sugar, Vanilla extract, Yolk
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt

Fermentation Agent

-
-

Things you need

Sauce pan, Stirrer
Bowl

Time Duration

Preparation Time

5- 10 minutes
15- 20 minutes

Cooking Time

15
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

2 days
1 day

Difference between Creme Anglaise and Cacik

Though Creme Anglaise and Cacik, both are Dairy products, there is some prominent difference between Creme Anglaise and Cacik. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Creme Anglaise and Cacik. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Creme Anglaise vs Cacik facts, dictate the similarities and differences between Creme Anglaise and Cacik. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.