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Buttermilk

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Buttermilk vs Edam Cheese

1 Calories
1.1 Calories
Semifreddo Facts
62.00 Kcal
Rank: 81 (Overall)
357.00 Kcal
Rank: 28 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
101.00 Kcal
Rank: 14 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
3.21 g
Rank: 70 (Overall)
24.99 g
Rank: 12 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
12.00 g
Rank: 31 (Overall)
1.43 g
Rank: 82 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
2.50 g
Rank: 6 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
1.50 g
Rank: 19 (Overall)
1.43 g
Rank: 18 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
3.50 g
Rank: 20 (Overall)
27.80 g
Rank: 66 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
2 %
Rank: 2 (Overall)
28 %
Rank: 11 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
1.90 g
Rank: 14 (Overall)
17.57 g
Rank: 62 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.20 g
Rank: 59 (Overall)
0.67 g
Rank: 39 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
0.83 g
Rank: 69 (Overall)
8.13 g
Rank: 25 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
2.50 mg
Rank: 58 (Overall)
89.00 mg
Rank: 18 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
165.00 IU
Rank: 54 (Overall)
825.00 IU
Rank: 22 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.05 mg
Rank: 18 (Overall)
0.04 mg
Rank: 24 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.17 mg
Rank: 47 (Overall)
0.39 mg
Rank: 16 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.09 mg
Rank: 44 (Overall)
0.08 mg
Rank: 46 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.04 mg
Rank: 47 (Overall)
0.08 mg
Rank: 22 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
5.00 µg
Rank: 36 (Overall)
16.00 µg
Rank: 18 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.46 µg
Rank: 32 (Overall)
1.54 µg
Rank: 11 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
52.00 IU
Rank: 5 (Overall)
20.00 IU
Rank: 22 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
1.30 µg
Rank: 4 (Overall)
0.50 µg
Rank: 12 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.07 mg
Rank: 37 (Overall)
0.24 mg
Rank: 25 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
0.30 µg
Rank: 23 (Overall)
2.30 µg
Rank: 13 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
115.00 mg
Rank: 60 (Overall)
731.00 mg
Rank: 11 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.03 mg
Rank: 58 (Overall)
0.44 mg
Rank: 28 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
10.00 mg
Rank: 41 (Overall)
30.00 mg
Rank: 14 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
85.00 mg
Rank: 59 (Overall)
536.00 mg
Rank: 10 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
135.00 mg
Rank: 49 (Overall)
188.00 mg
Rank: 30 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
105.00 mg
Rank: 48 (Overall)
812.00 mg
Rank: 12 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.38 mg
Rank: 53 (Overall)
3.75 mg
Rank: 7 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
87.91 g
Rank: 12 (Overall)
41.56 g
Rank: 54 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Cures acidity, Reduces blood pressure, Reduces unwanted fats, Remedy for treating indigestion & bloating, Improves digestion
Improves brain health, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Protects arteries, Reduces Osteoporosis
3.1.1 Other General Benefits
Best for weight loss, Boosts immune system, Reduces body heat
Heart healthy Cheese
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
It is promising for skin health and anti- aging, Treats fine lines and wrinkles
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is preferred to dip in meat, poultry and fish before coating for frying and baking, Use it as a base for homemade marinade, Use it as base for smoothies, Used as a base for soup and salad dressing, Used as acidic ingredient in baked goods
Not Available
3.3.2 Nutritional Importance
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Vitamin B-12, Low fat, Rich in Phosphorus, Rich in probiotics
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Coughing, Decrease in Blood pressure, Difficulty in breathing, Digestive difficulty, Dizziness, Eczema, Eye irritation, Nasal congestion, Not Available, Sneezing, Swelling of throat
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Flatulence or gas, High blood pressure, Hives, Labored breathing, Not Available, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Sneezing, Vomiting, Wheezing
4 What is
4.1 What is
Buttermilk is a liquid made by the process of churning butter out of cream.
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
4.1.1 Color
Not Available
Pale yellow
4.1.2 Flavor
Sour
Mild, Nutty, Salty
4.1.3 Aroma
Sour smell
Not Available
4.1.4 Vegetarian
88% Fermented Dairy products Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
India
Netherlands
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
A pinch of Salt, Curd, Milk, Yogurt
Brine solution, Calcium Chloride, Cow milk, Liquid Rennet, Mesophilic starter culture
5.2.1 Fermentation Agent
Lactococcus Lactis
Not Applicable
5.3 Things you need
Stirrer
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Press, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
10- 12 hours
5.4.2 Cooking Time
20
90
5.4.3 Aging time
Not Available
4 weeks - 10 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
7- 10 days
3-4 weeks

Comparison of Buttermilk and Edam Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Buttermilk and Edam Cheese, helps you to choose among them. Buttermilk vs Edam Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.