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Blue Cheese vs Khoa

Blue Cheese
Khoa
Khoa vs Blue Cheese


Calories
Calories in 1 cup
100.00 Kcal  
9
403.00 Kcal  
99+
Calories
353.00 Kcal  
30
216.00 Kcal  
99+
Calories in 1 tbsp
100.00 Kcal  
99+
51.00 Kcal  
28
Calories in 1 oz
100.00 Kcal  
99+
380.00 Kcal  
99+
Calories in 1 slice of
100.00 Kcal  
29
421.00 Kcal  
99+
Serving size
100  
100  
Proteins
21.40 g  
25
17.90 g  
33
Carbs
2.34 g  
99+
22.90 g  
21
Fiber
0.00 g  
16
1.60 g  
9
Sugar
0.50 g  
10
0.00 g  
Fats
28.74 g  
99+
24.00 g  
99+
Fat Content
29 %  
26
25 %  
22
Saturated Fat
18.67 g  
99+
15.20 g  
99+
Trans Fat
0.20 g  
3
0.10 g  
2
Polyunsaturated Fat
0.80 g  
33
0.80 g  
33
Monounsaturated Fat
7.78 g  
33
6.60 g  
40
Nutrition
Serving Size
100  
100  
Cholesterol
2.50 mg  
99+
20.40 mg  
99+
Vitamins
  
  
Vitamin A
721.00 IU  
25
40.86 IU  
99+
Vitamin B1 (Thiamin)
0.03 mg  
28
0.04 mg  
23
Vitamin B2 (Riboflavin)
0.38 mg  
18
0.12 mg  
99+
Vitamin B3 (Niacin)
1.02 mg  
9
1.10 mg  
8
Vitamin B6 (Pyridoxine)
1.50 mg  
1
0.30 mg  
7
Vitamin B9 (Folic acid, Folate)
36.00 µg  
12
-  
Vitamin B12 (Cobalamin)
1.22 µg  
17
0.00 µg  
99+
Vitamin C (Ascorbic acid)
0.00 mg  
38
1.10 mg  
24
Vitamin D
21.00 IU  
25
0.50 IU  
99+
Vitamin D (D2+D3)
0.50 µg  
13
0.00 µg  
19
Vitamin E (Alpha- Tocopherol)
0.25 mg  
32
0.25 mg  
32
Vitamin K (Phylloquinone)
2.40 µg  
14
0.00 µg  
33
Minerals
  
  
Calcium
528.00 mg  
22
650.00 mg  
19
Iron
0.31 mg  
38
6.00 mg  
2
Magnesium
23.00 mg  
24
37.00 mg  
13
Phosphorus
387.00 mg  
24
420.00 mg  
21
Potassium
256.00 mg  
22
380.00 mg  
15
Sodium
1,146.00 mg  
8
270.50 mg  
35
Zinc
2.66 mg  
22
1.20 mg  
31
Other
  
  
Water
42.41 g  
20.00 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Aids nervous system  
Absorps of Calcium & Vitamin B  
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Nutritional Importance & Uses
  
  
Uses
Used to make dressings and toppings on Burgers and Salads  
Major ingredient in sweet dishes n desserts  
Nutritional Importance
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Allergy
  
  
Allergy Symptoms
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing  
-  
What is
What is
  • Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
  • It carries a distinct smell, either from that or various specially cultivated bacteria.
    •   
Khoa  
Color
-  
-  
Flavor
Salty, Sharp, Tangy  
-  
Aroma
Sour smell, Strong  
-  
Vegetarian
No  
Yes  
Origin
Europe, France  
Indian Subcontinent  
How to make
Serving Size
100  
100  
Ingredients
Cheese Salt, Mesophilic starter culture, Milk, Penicillium Roqueforti bacteria  
Milk  
Fermentation Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti  
-  
Things you need
2 Bowls, Sauce pan, Stirrer  
Pan  
Time Duration
  
  
Preparation Time
15- 20 minutes  
1 hour  
Cooking Time
20  
-  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F  
19
180.00 °F  
2
Shelf Life
3-4 weeks  
Up to 3 days  
Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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