Benefits of Cheese vs Soured Milk

Cheese

Soured Milk

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1 Benefits

1.1 Health Benefits

Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

1.1.1 Other General Benefits

Improves digestion

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

1.2 Hair and Beauty Benefits

1.2.1 Skin Care

Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin

Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin

1.2.2 Hair Care

Reduces hair fall, Strengthens hair roots

Excellent hair conditioner

1.3 Nutritional Importance & Uses

1.3.1 Uses

Cleans patent leather, Used to polish silverware, Repairs cracked China

A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies

1.3.2 Nutritional Importance

Good source of Calcium, Contains good amount of Vitamins

Good source of Calcium, Rich in probiotics

1.4 Allergy

1.4.1 Allergy Symptoms

Not Available

Difference between Cheese and Soured Milk Benefits

As we all know, most of the dairy products are highly nutritious! There are some dairy products which are extremely important in our diet! Get to learn all about Cheese vs Soured Milk and the difference between Cheese and Soured Milk benefits over here. As we have already seen about the Cheese Benefits and Soured Milk Benefits, get amazed by looking at the comparison of benefits of Cheese vs Soured Milk and its great advantage over our lives! There may be some similarities and differences between the benefits of Cheese vs Soured Milk! Don’t you want to know the comparison about the benefits of Cheese vs Soured Milk along with its other facts? If yes, check out our upcoming sections about the surprising health benefits of Cheese vs Soured Milk!