×

Kefir
Kefir

Amasi
Amasi



ADD
Compare
X
Kefir
X
Amasi

Kefir vs Amasi fakta

Add ⊕
1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Yak Butter
70 1628
1.2 kalori
41.00 Kcal64.51 Kcal
Organic Milk
0 904
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.79 g3.30 g
Evaporated Milk
0 215
1.8 karbohidrat
4.48 g4.50 g
Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Milk
0 10.3
1.8.2 Sugar
4.61 g29.00 g
Swiss Cheese
0 54.08
1.9 lemak
0.93 g3.70 g
Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiyaora Sumadhiya
Paneer
1 91
1.9.2 jenuh Lemak
0.66 g0.00 g
Milk
0 67
1.9.3 Trans Lemak
0.04 g0.00 g
Milk
0 162
1.9.4 asam lemak
0.05 g0.00 g
Paneer
0 48
1.9.5 monounsaturated lemak
0.31 g0.00 g
Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
5.00 mg0.00 mg
Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
569.00 IU85.80 IU
Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.03 mg0.04 mg
Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.14 mg0.14 mg
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.15 mg0.10 mg
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.06 mg0.04 mg
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
13.00 μgora Sumadhiya
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.29 μg0.27 μg
Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.20 mg0.00 mg
Milk
0 7.7
2.3.9 vitamin D
41.00 IU0.80 IU
Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
1.00 μgora Sumadhiya
Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.02 mg0.10 mg
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.10 μgora Sumadhiya
Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
130.00 mg90.00 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.04 mg0.00 mg
Paneer
0 70
2.4.3 Magnesium
12.00 mgora Sumadhiya
Gelato
0 444
2.4.4 fosfor
105.00 mgora Sumadhiya
Gelato
0 1409
2.4.5 kalium
164.00 mg470.00 mg
Gelato
0 1794
2.4.6 sodium
40.00 mg0.00 mg
Cocoa Butter
0 7022.4
2.4.7 seng
0.46 mg0.25 mg
Gelato
0 7.31
2.5 liyane
2.5.1 Water
90.07 g80.00 g
Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
mbantu ing isine weteng easing, masalah gastrointestinal lan pencernaan, digestability dhuwur, Best kanggo bobot mundhut
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
3.1.1 Wuku Umum liyane
Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, Presensi saka calcium, menehi energi, ndhukung Detoksifikasi
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit permukaané
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
Strengthens werna rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Soothes kaki, Digunakake minangka Formula Baby in Russia
Iku superdrink probiotic
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
4 apa
4.1 apa
Kefir proses fermentasi susu digawe dening nggunakake pari-parian kefir ngemot ragi benefiicial uga bakteri probiotic ditemokaké ing yogurt.
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
4.1.1 warna
ora Sumadhiya
putih
4.1.2 roso
Yeasty
ora nguntungke
4.1.3 Aroma
milky
milky
4.1.4 vegetarian
Ya
Ya
4.2 asal
wilayah lor Kaukasus
Afrika
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
wiji kefir, susu kabèh
A dicokot saka padha saka kumpulan sadurunge, susu
5.2.1 fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
5.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, strainer
wadhah
5.4 wektu Duration
5.4.1 Wektu Preparation
10- 12 jam
10- 12 jam
5.4.2 Wektu Cooking
20
ora ditrapake
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
99.00 ° F100.00 ° F
Frozen Yogurt
-20 383
5.5.2 beting Life
2- 3 minggu
2- 3 minggu