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Kabeh babagan Amasi

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1 kalori

1.1 kalori

64.51 Kcal
Rank: 78 (Overall)
Kabeh babagan Organic Milk
0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Yak Butter
70 1628

1.3 Kalori 1 tbsp

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Whipped cream
8 102

1.4 Kalori ing 1 oz

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
12.2 425

1.6 Bantu ukuran

100

1.7 protein

3.30 g
Rank: 69 (Overall)
Kabeh babagan Evaporated Milk
0 215

1.8 karbohidrat

4.50 g
Rank: 51 (Overall)
Kabeh babagan Cocoa Butter
0 205

1.8.1 serat

0.00 g
Rank: 15 (Overall)
Kabeh babagan Milk
0 10.3

1.8.2 Sugar

29.00 g
Rank: 72 (Overall)
Kabeh babagan Swiss Cheese
0 54.08

1.9 lemak

3.70 g
Rank: 22 (Overall)
Kabeh babagan Yakult
0.1 175

1.9.1 Content lemak

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
1 91

1.9.2 jenuh Lemak

0.00 g
Rank: N/A (Overall)
Milk
0 67

1.9.3 Trans Lemak

0.00 g
Rank: N/A (Overall)
Kabeh babagan Milk
0 162

1.9.4 asam lemak

0.00 g
Rank: 72 (Overall)
Kabeh babagan Paneer
0 48

1.9.5 monounsaturated lemak

0.00 g
Rank: 83 (Overall)
Kabeh babagan Zincica
0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

0.00 mg
Rank: 64 (Overall)
Kabeh babagan Cream Cheese
0 325

2.3 vitamins

2.3.1 vitamin A

85.80 IU
Rank: 67 (Overall)
Kabeh babagan Peanut Butter
0 2499

2.3.2 Vitamin B1 (thiamin)

0.04 mg
Rank: 23 (Overall)
Kabeh babagan Paneer
0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.14 mg
Rank: 55 (Overall)
Kabeh babagan Cocoa Butter
0 2.017

2.3.4 Vitamin B3 (niacin)

0.10 mg
Rank: 40 (Overall)
Kabeh babagan Cocoa Butter
0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.04 mg
Rank: 45 (Overall)
Kabeh babagan Whipped cream
-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Cocoa Butter
0 87

2.3.7 Vitamin B12 (Cobalamin)

0.27 μg
Rank: 46 (Overall)
Kabeh babagan Peanut Butter
0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg
Rank: 29 (Overall)
Kabeh babagan Milk
0 7.7

2.3.9 vitamin D

0.80 IU
Rank: 34 (Overall)
Kabeh babagan Yogurt
0 301

2.3.10 Vitamin D (D2 + D3)

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Milk
0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.10 mg
Rank: 33 (Overall)
Kabeh babagan Paneer
0 24.21

2.3.12 Vitamin K (Phylloquinone)

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Yogurt
0 30.3

2.4 Minerals

2.4.1 calcium

90.00 mg
Rank: 72 (Overall)
Kabeh babagan Cocoa Butter
0 1705

2.4.2 Iron

0.00 mg
Rank: 60 (Overall)
Kabeh babagan Paneer
0 70

2.4.3 Magnesium

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Gelato
0 444

2.4.4 fosfor

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Gelato
0 1409

2.4.5 kalium

470.00 mg
Rank: 11 (Overall)
Kabeh babagan Gelato
0 1794

2.4.6 sodium

0.00 mg
Rank: 87 (Overall)
Kabeh babagan Cocoa Butter
0 7022.4

2.4.7 seng

0.25 mg
Rank: 60 (Overall)
Kabeh babagan Gelato
0 7.31

2.5 liyane

2.5.1 Water

80.00 g
Rank: 25 (Overall)
Kabeh babagan Cocoa Butter
0 221

2.5.2 kafein

0.00 g
Rank: N/A (Overall)
Kabeh babagan Milk
0 0

3 Wuku

3.1 Kesehatan keuntungan

Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun

3.1.1 Wuku Umum liyane

Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Iku superdrink probiotic

3.3.2 Pentinge nutrisi

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics

3.4 alergi

3.4.1 Gejala alergi

bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke

4 apa

4.1 apa

Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.

4.1.1 warna

putih

4.1.2 roso

ora nguntungke

4.1.3 Aroma

milky

4.1.4 vegetarian

Ya

4.2 asal

Afrika

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

A dicokot saka padha saka kumpulan sadurunge, susu

5.2.1 fermentasi Agent

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

5.3 Iku sampeyan kudu

wadhah

5.4 wektu Duration

5.4.1 Wektu Preparation

10- 12 jam

5.4.2 Wektu Cooking

ora ditrapake

5.4.3 tuwa wektu

ora Sumadhiya

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

100.00 ° F
Rank: 4 (Overall)
Kabeh babagan Frozen Yogurt
-20 383

5.5.2 beting Life

2- 3 minggu