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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
Mursik iku ngombe yogurt fermented digabungake karo awu saka cromwo. Iku wis disiapake ing kontaner Gourd khusus digawe ing Kenya.
1.1.1 warna
putih
putih
1.1.2 roso
ora nguntungke
pait, Sharp
1.1.3 Aroma
milky
milky
1.1.4 vegetarian
Ya
Ya
1.2 asal
Afrika
Kenya
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