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Fermented Dairy products
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Brick Cheese
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Curd
Carane nggawe Brick Cheese lan Curd
Brick Cheese
Curd
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt
susu, yogurt
1.2.1 fermentasi Agent
Brevibacterium linens
Lactococcus Bulgaricus, Streptococcus thermophilus
1.3 Iku sampeyan kudu
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik
pot gedhe, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
2- 3 jam
3- 4 jam
1.4.2 Wektu Cooking
25
15
1.4.3 tuwa wektu
7- 10 days
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
Carane nggawe F..
⊕
▶
▼
50.00 ° F
Rank:
14
(Overall)
▶
39.20 ° F
Rank:
19
(Overall)
▶
▲
Carane nggawe Frozen Yogurt?
⊕
▶
98
(Carane nggawe..)
◀
▶
ADD ⊕
1.5.2 beting Life
1- 2 minggu
5- 7 days
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