What is Yogurt and Soft Serve?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
American