What is Yogurt and Soft Serve?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
Color
White
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Yogurt and Soft Serve Flavor
Creamy
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Yogurt and Soft Serve Aroma
Fresh
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Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
American