What is Yogurt and Kulfi?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
Flavor
Creamy
Creamy, Milky, Sweet, Thick
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
Indian Subcontinent