What is Curd and Cashew Butter?
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
Color
White
Not Available
Curd and Cashew Butter Flavor
Sour
Not Available
Curd and Cashew Butter Aroma
Fresh, Sour smell
Not Available
Origin
Unknown
American, Brazil