What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
  
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Color
White
  
White
  
Cream Cheese and Milk Skin Flavor
Creamy, Mild, Sweet
  
Creamy, Milky, Thick
  
Cream Cheese and Milk Skin Aroma
Fresh, Pleasant
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
United States
  
Japan