What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
  
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Color
White
  
Pale yellow
  
Cream Cheese and Butter Flavor
Creamy, Mild, Sweet
  
Salty
  
Cream Cheese and Butter Aroma
Fresh, Pleasant
  
Buttery
  
Vegetarian
Yes
  
Yes
  
Origin
United States
  
China, India, Japan, Russia