What is Cheshire Cheese and Cacik?
What is
Cheshire Cheese is a British cheese produced in the Cheshire county.
- It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
- It is similar to tarator in Balkan cuisine.
- It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
Color
Orange
Not Available
Cheshire Cheese and Cacik Flavor
Mild, Milky, Tangy
Sour
Cheshire Cheese and Cacik Aroma
Aromatic
Fresh, Sour smell
Origin
Cheshire, England
Turkey