What is Cacik and Cheshire Cheese?
What is
- It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
- It is similar to tarator in Balkan cuisine.
- It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
Cheshire Cheese is a British cheese produced in the Cheshire county.
Color
Not Available
Orange
Cacik and Cheshire Cheese Flavor
Sour
Mild, Milky, Tangy
Cacik and Cheshire Cheese Aroma
Fresh, Sour smell
Aromatic
Origin
Turkey
Cheshire, England