What is Amasi and Mursik?
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Amasi and Mursik Flavor
Sour
Bitter, Sharp
Amasi and Mursik Aroma
Milky
Milky