What is Amasi and Dadiah?
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
  
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
  
Color
White
  
White
  
Amasi and Dadiah Flavor
Sour
  
Sour, Thick
  
Amasi and Dadiah Aroma
Milky
  
Milky
  
Vegetarian
Yes
  
Not Available
  
Origin
Africa
  
Indonesia