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How to make Amasi and Dadiah?


How to make Dadiah and Amasi


How to make

Serving Size
100  
100  

Ingredients
A bit of same from a prior batch, Milk  
Buffalo milk  

Fermentation Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis  
-  

Things you need
Container  
Bamboo tube, Banana leaf  

Time Duration
  
  

Preparation Time
10- 12 hours  
2 days  

Cooking Time
-  
-  

Aging time
-  
2 days  

Storage & Shelf Life
  
  

Refrigeration Temperature
100.00 °F  
4
73.00 °F  
9

Shelf Life
2- 3 weeks  
Up to 3 days  

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