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Soured Milk
Soured Milk

Yakult
Yakult



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Soured Milk
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Yakult

Soured Milk vs Yakult Facts

1 Calories
1.1 Calories
55.00 Kcal50.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.3 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.4 Serving size
100
100
1.5 Proteins
3.00 g0.80 g
All about Evaporated Milk
0 215
1.6 Carbs
4.00 g12.00 g
All about Cocoa Butter
0 205
1.6.1 Fiber
NA0.00 g
All about Milk
0 10.3
1.6.2 Sugar
NA11.00 g
All about Swiss Cheese
0 54.08
1.7 Fats
4.80 g0.10 g
Milk
0.1 175
1.7.1 Fat Content
NANA
All about Paneer
1 91
1.7.2 Saturated Fat
3.10 g0.00 g
All about Amasi
0 67
1.7.3 Trans Fat
0.00 g0.00 g
All about Milk
0 162
1.7.4 Polyunsaturated Fat
0.00 g0.00 g
All about Paneer
0 48
1.7.5 Monounsaturated Fat
0.00 g0.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
19.00 mg0.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
85.80 IU0.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.04 mg0.00 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.14 mg0.00 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.10 mg0.00 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.00 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NA0.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.27 µg0.00 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.80 IU0.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NA0.00 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.10 mg0.00 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NA0.00 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
116.00 mg17.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.04 mg0.00 mg
All about Paneer
0 70
2.4.3 Magnesium
12.00 mg2.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
91.00 mg12.00 mg
All about Gelato
0 1409
2.4.5 Potassium
162.00 mg32.00 mg
All about Gelato
0 1794
2.4.6 Sodium
100.00 mg15.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.44 mg0.00 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
NA85.40 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Aids in gut easing, gastrointestinal problems and digestion, Avoids constipation, Cures acidity, Lactose Intolerants, Prevents gastrointestinal diseases like IBS and IBD, Boosts immune system, Improves digestion, Prevents Cancer, Strengthens the immune system
3.1.1 Other General Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Boosts immune system, Improves digestion
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Stabilize skin sebum
3.2.2 Hair Care
Excellent hair conditioner
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
It can be added to cereals, smoothies, milkshakes, cheesecakes, and other cold foods, It is a probiotic superdrink, Use it as base for smoothies, Used in cosmetics
3.3.2 Nutritional Importance
Good source of Calcium, Rich in probiotics
Low fat, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Diarrhea
4 What is
4.1 What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Refreshing, Sweet, Tangy
4.1.3 Aroma
Not Available
Milky
4.1.4 Vegetarian
4.2 Origin
Africa
Japan
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Lemon, Milk, Vinegar
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Container
2 Bowls, Not Applicable
5.4 Time Duration
5.4.1 Preparation Time
5 minutes
6-7 days fermentation
5.4.2 Cooking Time
NA
NA
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F37.40 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
NA
1 Month

Difference between Soured Milk and Yakult

Though Soured Milk and Yakult, both are Dairy products, there is some prominent difference between Soured Milk and Yakult. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Soured Milk and Yakult. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Soured Milk vs Yakult facts, dictate the Similarities and Differences between Soured Milk and Yakult. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.