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Sour cream vs Cow milk


Cow milk vs Sour cream


Calories

Calories in 1 cup
455.00 Kcal  
99+
149.00 Kcal  
22

Calories
193.00 Kcal  
99+
66.00 Kcal  
99+

Calories in 1 tbsp
24.00 Kcal  
17
18.00 Kcal  
14

Calories in 1 oz
57.00 Kcal  
25
18.00 Kcal  
7

Calories in 1 slice of
197.00 Kcal  
99+
42.00 Kcal  
6

Serving size
100  
100  

Proteins
2.10 g  
99+
3.20 g  
99+

Carbs
2.90 g  
99+
5.26 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
2.90 g  
28
4.46 g  
99+

Fats
20.00 g  
99+
3.90 g  
23

Fat Content
14 %  
13
3 %  
3

Saturated Fat
12.00 g  
99+
2.40 g  
24

Trans Fat
0.00 g  
0.00 g  

Polyunsaturated Fat
0.80 g  
33
0.10 g  
99+

Monounsaturated Fat
5.00 g  
99+
1.10 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
52.00 mg  
28
14.00 mg  
99+

Vitamins
  
  

Vitamin A
436.00 IU  
36
153.33 IU  
99+

Vitamin B1 (Thiamin)
0.00 mg  
99+
0.02 mg  
36

Vitamin B2 (Riboflavin)
0.20 mg  
99+
0.11 mg  
99+

Vitamin B3 (Niacin)
0.10 mg  
99+
0.04 mg  
99+

Vitamin B6 (Pyridoxine)
0.00 mg  
99+
0.03 mg  
99+

Vitamin B9 (Folic acid, Folate)
11.00 µg  
29
5.00 µg  
99+

Vitamin B12 (Cobalamin)
0.30 µg  
99+
0.36 µg  
99+

Vitamin C (Ascorbic acid)
0.90 mg  
26
0.90 mg  
26

Vitamin D
0.00 IU  
99+
51.00 IU  
6

Vitamin D (D2+D3)
0.00 µg  
19
1.30 µg  
5

Vitamin E (Alpha- Tocopherol)
0.40 mg  
24
0.08 mg  
99+

Vitamin K (Phylloquinone)
0.70 µg  
27
0.30 µg  
29

Minerals
  
  

Calcium
141.00 mg  
99+
101.00 mg  
99+

Iron
0.10 mg  
99+
0.05 mg  
99+

Magnesium
11.00 mg  
99+
10.00 mg  
99+

Phosphorus
85.00 mg  
99+
86.00 mg  
99+

Potassium
211.00 mg  
27
253.00 mg  
23

Sodium
70.00 mg  
99+
3.00 mg  
99+

Zinc
0.30 mg  
99+
0.38 mg  
99+

Other
  
  

Water
71.00 g  
87.80 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B  
Aids in better sleep, Boosts immune system, Enhances calcium absorption, Enhances growth in children, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Stimulates brain and its functions  

Other General Benefits
-  
Aids absorption of nutrients, Avoids constipation, Good for bones, Good for eyesight, Good for immune system, Improves sexual power, Increases breast milk, Provides energy, Soothing treat in summer, Stimulates brain and its functions, Protects gums, Strengthens bones, Strengthens the immune system, Supports Detoxification, Reduces nutrient deficiency, Reduces vitamin inadequancy  

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid  
Acts as a natural facial cleanser, Adds brightness to skin, Best remedy for skin problems, Brightens skin tone, Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness  

Hair Care
-  
Excellent hair conditioner, Helps in better moisture retention  

Nutritional Importance & Uses
  
  

Uses
-  
Can be added to protein shakes, It is used in ayurvedic oils, It is used in the manufacture of soaps and mositurizers, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Used in processes like panchakarma  

Nutritional Importance
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie  
Best source of calcium, Best source of vitamin D, Good source of proteins, Good source of Vitamin B-12, Rich in Vitamin A  

Allergy
  
  

Allergy Symptoms
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing  
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Dizziness, Feeling of being light headed, Flatulence or gas, Gas, Hives, Increased heart rate, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Skin inflammation, Vomiting, Wheezing  

What is

What is
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
    •   
Cow milk is the milk obtained by milking cows.  

Color
White  
-  

Flavor
Sour  
Creamy, Sweet, Warm  

Aroma
Milky  
Milky  

Vegetarian
Yes  
Yes  

Origin
Europe, Greece, Italy  
-  

How to make

Serving Size
100  
100  

Ingredients
Plain cream, Skim milk  
-  

Fermentation Agent
-  
-  

Things you need
Bowl, Stirrer  
-  

Time Duration
  
  

Preparation Time
20- 25 minutes  
-  

Cooking Time
-  
-  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F  
18
40.00 °F  
18

Shelf Life
1- 2 Weeks  
3 days  

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