Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Polyunsaturated Fat
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Monounsaturated Fat
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Vitamin B6 (Pyridoxine)
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Vitamin C (Ascorbic acid)
Water
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0.00 g
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy
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Other General Benefits
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full
Improves Nutrition, Presence of calcium makes teeth strong & healthy
Skin Care
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Hair Care
Reduces dandruff
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Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Low fat
Good source of Calcium
Shrikhand and Condensed milk Allergy Symptoms
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What is
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.
Condensed milk is cow's milk from which water has been removed.
Color
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Shrikhand and Condensed milk Flavor
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Shrikhand and Condensed milk Aroma
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Vegetarian
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Origin
India
American, France
Ingredients
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands
Boiling water, Dry Milk Powder, Margarine, White Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Container, Blender
Preparation Time
3- 4 hours
15- 20 minutes
Aging time
Not Available
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Refrigeration Temperature
Not Available
Shelf Life
Around 6 months
1- 2 Weeks