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Ryazhenka vs Matzoon


Matzoon vs Ryazhenka


Calories

Calories per 100g
66.00 Kcal   
99+
0.06 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
425.00 Kcal   
13

Serving size
100   
100   

Proteins
3.20 g   
99+
2.80 g   
99+

Carbs
4.80 g   
99+
3.60 g   
99+

Sugar
4.80 g   
99+
5.80 g   
99+

Fats
3.60 g   
21
3.20 g   
16

Saturated Fat
2.40 g   
21
Not Available   

Nutrition

Serving Size
100   
100   

Cholesterol
14.00 mg   
99+
Not Available   

Vitamins
  
  

Minerals
  
  

Sodium
50.00 mg   
99+
Not Available   

Other
  
  

Water
Not Available   
87.53 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine   
Remedy for stress & anxiety   

Other General Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine   
Unknown   

Hair and Beauty Benefits
  
  

Skin Care
Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid   
NA   

Hair Care
NA   
NA   

Nutritional Importance & Uses
  
  

Uses
NA   
No uses found   

Nutritional Importance
Good source of Calcium, Rich in Phosphorus   
Unknown   

Allergy
  
  

Ryazhenka and Matzoon Allergy Symptoms
Not Available   
Not Available   

What is

What is
Dairy Product   
Matzoon is a fermented milk product of Armenian origin.   

Color
Not Available   
Not Available   

Ryazhenka and Matzoon Flavor
Not Available   
Not Available   

Ryazhenka and Matzoon Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Not Available   

Origin
Russia   
American   

How to make

Serving Size
100   
450   

Ingredients
Milk   
1/2 litre milk, Yeast   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container, Stirrer   
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
NA   
3- 4 hours   

Cooking Time
480   
15   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
2- 3 weeks   
Unknown   

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