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Qurut
Qurut

Clabber
Clabber



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Qurut
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Clabber

Qurut vs Clabber

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1 Calories
1.1 Calories
886.00 Kcal110.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
8.00 g3.00 g
Evaporated Milk Facts
0 215
1.8 Carbs
28.00 g2.00 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
8.00 g0.00 g
Swiss Cheese Facts
0 54.08
1.9 Fats
80.00 g10.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NANA
Paneer Facts
1 91
1.9.2 Saturated Fat
12.00 g10.00 g
Amasi Facts
0 67
1.9.3 Trans Fat
0.00 g0.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
48.00 g0.00 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
20.00 g0.00 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
45.00 mg0.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA0.26 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
NANA
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
NANA
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
NANA
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
NANA
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NANA
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
NANA
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
NA0.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
NANA
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
NANA
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NANA
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NANA
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
NA0.26 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
NA0.00 mg
Paneer Facts
0 70
2.4.3 Magnesium
NANA
Gelato Facts
0 444
2.4.4 Phosphorus
NANA
Gelato Facts
0 1409
2.4.5 Potassium
407.00 mg0.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
1,807.00 mg600.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
NA0.00 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
NA87.60 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Unknown
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion
3.1.1 Other General Benefits
Unknown
Boosts immune system, Improves digestion
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Unknown
Natural moisturizer, Natural tan remover
3.2.2 Hair Care
Unknown
Excellent hair conditioner, Reduces dandruff
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Unknown
Good source of protein, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
sort of cheese
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
Not Available
Not Available
4.2 Origin
Afghanistan, Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Iran, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey, Tajikistan
Irish
5 How to make
5.1 Serving Size
3
100
5.2 Ingredients
Salt, Yogurt
Raw milk or unpasteurized milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Container
Glass container with lid, Cheesecloth, Container
5.4 Time Duration
5.4.1 Preparation Time
few days in sun
2 days
5.4.2 Cooking Time
180
NA
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
Around 6 months
1 Month

Comparison of Qurut and Clabber

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Qurut and Clabber, helps you to choose among them. Qurut vs Clabber, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.