How to make Whey Protein and Yogurt?
Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Milk, Salt, Vinegar
Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Bowl, Pan, Stirrer
Preparation Time
8- 10 hours
8- 10 hours
Refrigeration Temperature
Shelf Life
Around 6 months
3- 5 days