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Shrikhand
Shrikhand

Lassi
Lassi



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Shrikhand
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Lassi

How to make Shrikhand and Lassi?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands
1 1/4 cups sugar, Milk, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
2 Bowls, Sauce pan, Stirrer
Cardamom, Glass jar, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
3- 4 hours
10- 15 minutes
1.4.2 Cooking Time
NA
NA
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
32.00 °F
Rank: 22 (Overall)
45.00 °F
Rank: 16 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
Around 6 months
3- 5 days

How is Shrikhand and Lassi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Shrikhand and Lassi. As we have already seen How to make Shrikhand? and How to make Lassi? individually, here you can actually compare the way Shrikhand and Lassi are made. Once you get to know how is Shrikhand and Lassi made?, you will never choose a grocery store to buy them. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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