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How to make Ryazhenka and Doogh?
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Ryazhenka
Doogh
How to make Doogh and Ryazhenka
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Milk
Carbonated water, Mint, Salt, Yogurt
Fermentation Agent
-
-
Things you need
Container, Stirrer
Cup
Time Duration
Preparation Time
-
15- 20 minutes
Cooking Time
480
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
2- 3 weeks
1 Month
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