Ingredients
Rennet, Sea salt, Sheep Milk
Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt
Things you need
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap
2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer