What is
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.
  
Color
Blue
  
Yellow
  
Roquefort Cheese and Processed Cheese Flavor
Salty, Sharp, Tangy
  
Not Available
  
Roquefort Cheese and Processed Cheese Aroma
Sour smell, Strong
  
Not Available
  
Vegetarian
No
  
Not Available
  
Origin
France
  
Switzerland