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Carane nggawe Roquefort Cheese lan Processed Cheese


Carane nggawe Processed Cheese lan Roquefort Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
rennet, uyah segara, susu wedhus   
keju, Cream of Tartar, gelatin, susu Powder, Salt   

fermentasi Agent
Pencillium roqueforti   
Not Applicable   

Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik   
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer   

wektu Duration
  
  

Wektu Preparation
3- 4 jam   
2- 3 jam   

Wektu Cooking
90   
25   

tuwa wektu
3 minggu   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
3-4 minggu   
3-4 minggu   

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Types of Cheese

Types of Cheese


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