How to make Peanut Butter and Booza?

Peanut Butter

Booza

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How to make

Serving Size

100

Ingredients

Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers

Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder

Fermentation Agent

Things you need

2 Bowls, Sauce pan, Stirrer

Bowl, Mortar, Pestle, Sauce pan

Time Duration

Preparation Time

10 minutes

30- 40 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

68.00 °F39.20 °F

-20 383

👆🏻

Shelf Life

Around 3 months

How is Peanut Butter and Booza made?

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