How to make Gelato and Amasi?

Gelato

Amasi

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup

A bit of same from a prior batch, Milk

1.2.1 Fermentation Agent

Not Applicable

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

1.3 Things you need

2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer

Container

1.4 Time Duration

1.4.1 Preparation Time

3- 4 hours

10- 12 hours

1.4.2 Cooking Time

Not Applicable

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

98.00 °F100.00 °F

-20 383

1.5.2 Shelf Life

2- 3 Months

2- 3 weeks

How is Gelato and Amasi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Gelato and Amasi. As we have already seen How to make Gelato? and How to make Amasi? individually, here you can actually compare the way Gelato and Amasi are made. Once you get to know how is Gelato and Amasi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Gelato in just 30 minutes. It takes Not Applicable minutes to make Amasi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.