How to make Feta Cheese and Cheddar Cheese?

Feta Cheese

Cheddar Cheese

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt

C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap

1.4 Time Duration

1.4.1 Preparation Time

24 hours

3-9 months of aging

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

How to make Fro..

⊕

▶

▼

99.00 °F

Rank: 5 (Overall)▶

46.40 °F

Rank: 15 (Overall)▶

▲

How to make Frozen Yogurt?

⊕

▶

98 (How to make G..)

◀ ▶ ADD ⊕

1.5.2 Shelf Life

2- 3 Months

3-4 weeks

How is Feta Cheese and Cheddar Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Feta Cheese and Cheddar Cheese. As we have already seen How to make Feta Cheese? and How to make Cheddar Cheese? individually, here you can actually compare the way Feta Cheese and Cheddar Cheese are made. Once you get to know how is Feta Cheese and Cheddar Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Feta Cheese in just 2 minutes. It takes 30 minutes to make Cheddar Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.