How to make Cheese and Milk?
Ingredients
Milk, Salt, Vinegar
Raw milk or unpasteurized milk
Things you need
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Pan, Stirrer
Preparation Time
20- 25 minutes
5 minutes
Refrigeration Temperature
Shelf Life
2- 3 weeks
Up to 3 days